Martyn Edwards Frank Ford
Where efficiency is built-in and excellence comes as standard

At Martyn Edwards Frank Ford we are proud to supply the very finest fish and chip frying equipment and specialised services across the UK, Ireland and Europe.

The choices we offer together with the many options available, will help you make the right decision when it comes to what will probably be one of the most important investments your business will make.

Our Philosophy

The UK fish and chip industry is still one of the most successful fast food sectors in the world, but over recent years it has been subject to both controversy and dramatic changes. Following this period of upheaval it is now, more than ever, closely identified with other fast food operations, such as pizza, chicken and burger retailers.

To meet these changing circumstances we at Martyn Edwards Frank Ford have adopted a policy of continual product development, introducing improvements designed to achieve success in current market conditions. We see this new trading environment as both a sign of progress and a challenge – indicators of the exciting, high-paced modern world we now live in.

Issues with your ducting, damaged ductwork, or is your extraction not pulling correctly? Contact our specialist Ducting Doctors team for duct and canopy cleaning.

Our team perform intensive removals of the build-up of fats, dust, grease and grime which can accumulate over time in busy kitchen and takeaway extraction setups.

Ensure your frying range is working correctly and efficiently.

Our qualified engineers are available for breakdowns, repairs and annual servicing for your commercial catering equipment.

Looking for a specific piece of kit for your commercial frying range? Our spares team can help you.

We carry most brands and parts such as thermostats, hi-limit stats, digital and analogue temperature displays, Bold Catering spares and filtration bags.

All parts are offered with next-day delivery, Monday-Thursday.

Frank Ford Ireland is our dedicated Republic of Ireland and Northern Ireland catering team.

Supplying fish and chip frying pans, pots and ranges – along with spares, servicing and repairs.

Bespoke traditional and contemporary ranges that deliver on quality and service.

We remain true to the same principles on which our company was founded over a hundred years ago.

Frying Range Engineering
Frying Range Engineering

Our engineers are trained in-house in both manufacturing and repair, to ensure they have an all-round encompassing knowledge of all issues and problems that may arise.
All engineers carry a full range of spare parts for Martin Edwards Frank Ford ranges, to ensure you are back up and running as quickly as possible

Bespoke Range Design
Bespoke Range Design

From traditional to contemporary aesthetics,  our design team will work to make your vision a reality. A frying range created to your exact specifications and requirements, every Martyn Edwards Frank Ford range is completely one-of-a-kind and as individual as you are.

The complete package
The complete package

We pride ourselves on being an energy-efficient, money-saving company which helps customers reduce their running costs and improve their profitability. We thoroughly field test all our innovations to make sure they are ready for a market which relies on reliability.

Our goal is to make your profits go further.

Contact us